Truffle Goat Cheese
This makes an incredible appetizer, super simple but it's sure to impress! I usually serve it alongside some cucumber slices, pork rinds, celery, or whatever keto-friendly veggie your heart desires!
I also love sprinkling it on top of salads to give them a gourmet feel!
Servings: 4
Prep time: 5 minutes
Cook time: 0 minutes
Total time: 5 minutes
I also love sprinkling it on top of salads to give them a gourmet feel!
Servings: 4
Prep time: 5 minutes
Cook time: 0 minutes
Total time: 5 minutes
Ingredients
- 4 oz package Goat Cheese
- 2 tsp White Truffle Oil
- Black pepper (optional)
- Place the goat cheese in a small bowl and using a spoon, break it up into small pieces.
- Drizzle the truffle oil over the goat cheese and mash it up until it's fully incorporated.
- Sprinkle a bit of fresh ground pepper over the top and voila! You've got an app that feels gourmet in under 5 minutes!
Directions
Nutrition Facts
(per 1 oz of cheese)
Calories: 162 kcal
Fat: 15g
Total Carbs: 1g
Net Carbs: 1g
Protein: 5g
Calories: 162 kcal
Fat: 15g
Total Carbs: 1g
Net Carbs: 1g
Protein: 5g